Since the very start King Cuisine has been all about passion and love for innovative and delicious food.
1974

King Cuisine has its roots in the hearty Tilburg in Noord-Brabant. That is where the entrepreneurial Stok family founds a company that prepared salads for butcheries in the area.

1998

Mediterranean spreads such as tapenade and pesto are added to the assortment.

2002

King Cuisine becomes the first producer to launch chilled fresh olives in the Dutch retail.

2005

The first antipasti products are introduced! These labour-intense products mark the beginning of a broad product range of antipasti’s.

2011

King Cuisine joins Meninvest from France. This is the start of a collaboration with our Belgian sister company Père Olive.

2016

King Cuisine and Père Olive join the Labeyrie Fine Foods Group, an international business that shares the same passion for quality and craftsmanship.

2017

In order to meet the changing consumer demand, we add organic spreads to our assortment and obtain the SKAL-certificate as a result.

Today

Our high-quality hummus, spreads, antipasti and olives are now to be found across all Europe, under our own brands or under the brands of our customers.

 

Together we achieve the best result!

Every day we work together with our clients to achieve the best result. Trust, openness and flexibility are key.

Together with our clients, we define the best possible product range, develop innovative products and ensure they are delivered to the client’s satisfaction.

So, do not hesitate, grab your phone and let’s make beautiful things together.

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It starts with good, honest ingredients

Good food doesn’t just mean that it tastes great. It should also make you feel good.

We believe that the flavour of a product is the most important thing, together with quality and safety. We also value transparency and honesty. That is why we minimise our use of E-numbers and add as little sugar and salt as possible.

Of course, everything we use is stated in the ingredients and the nutritional values are also presented on the label. In an honest and transparent way.

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We stand for quality!

Quality is of paramount importance to King Cuisine. We not only want our products to be incredibly tasty, but also to be made safe and at highest quality standard. That’s why we are BRC, IFS and for organic products SKAL certified.

We believe that quality goes beyond just the product: This is why we continuously working on establishing reliable relationship with our supplier and people we work with.

We strive to be the most reliable, flexible and innovative partner for our customers. We also strive to be a great place to work for our people so that their passion can truly show in everything we make.

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